• Gluten Free Thepla mix made from the choicest healthy ingredients

• Makes tasty and soft theplas

• Gives a full feeling when just had a little

   Shelf life: 5 Months

Enjoy hot and tasty theplas with this mix that is a perfect blend of gluten-free grains for gluten sensitive individuals.

Suitable for:For all, especially for people with special dietary requirements such as those allergic to gluten

Ingredients: Rice Flour, Moong Dal, Arrowroot, Chickpea Flour, Sabudana, Spinach, Fenugreek Leaves, Coriander, Turmeric, Cumin, Fennel Powder, Cinnamon Powder, Xanthan Gum

Serving Size: Fewer need for chappatis as it is comparatively more filling.

Best had: Snacks made of Gluten Free Thepla Mix tastes best with Indian chutneys, sauces and dips

Allergens: The product is gluten-free, corn free, soy free, yeast free and egg free and doesn’t contain nuts.