• A unique sweet and salty unique blend of cookies

•  Made from Ajwain

• Eggless and Gluten Free

  Shelf life: 5 Months

A rare combination of sweet and salty flavour cookies that re addictive to taste. Trans fatty acid free crispy gluten-free cookies lightly flavoured with carom seeds (Ajwain). 

Suitable For: For all, especially for people with special dietary requirements such as those allergic to gluten

Ingredients: Rice Flour, Sugar, Milk, Butter, Edible vegetable  Oil, Ajwain, Salt 

Serving Size: Two to three at a time is recommended

Best had: As it is or can be a great base in the form of cookie crumble for cheese cakes. Taste best with tea/coffee on the side

Allergens: The product is Gluten-free, Corn free, Yeast free and Egg free and doesn’t contain nuts.