• A unique sweet and salty unique blend of cookies
• Made from Ajwain
• Eggless and Gluten Free
Shelf life: 5 Months
A rare combination of sweet and salty flavour cookies that re addictive to taste. Trans fatty acid free crispy gluten-free cookies lightly flavoured with carom seeds (Ajwain).
Suitable For: For all, especially for people with special dietary requirements such as those allergic to gluten
Ingredients: Rice Flour, Sugar, Milk, Butter, Edible vegetable Oil, Ajwain, Salt
Serving Size: Two to three at a time is recommended
Best had: As it is or can be a great base in the form of cookie crumble for cheese cakes. Taste best with tea/coffee on the side
Allergens: The product is Gluten-free, Corn free, Yeast free and Egg free and doesn’t contain nuts.